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White truffle oil is made using the aroma of the Tuber magnatum pico, also known as Whilte Truffle. Its unique earthy flavor makes it an excellent ingredient, particulary with risotto, pasta and fish dishes, or just pour a few drops on a simple salad and make it extraordinary.
Suggested Use:
D Allasandro Brand White Truffle Oil can be used in salad dressings and vinaigrettes to give them an amazing earthy flavor. It can be drizzled over pasta just before serving to add the Continental flavor to your dish, or it can be added to fish and poultry recipes to make them taste elegant and rich. HELPFUL HINT For maximum flavor, add D Allasandro Brand White Truffle Oil near the end of preparation of hot dishes.
Ingredients:
Olive oil, canola oil, artificial and natural flavor.
Price includes shipping.
Certified kosher by Kof-K Supervision  .
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