Remember when the best thing in the
whole world was a hot fudge sundae?
At Top Hat it still is.
The original dark chocolate classic.
Since 1982, we've made these premium dessert sauces by hand, in small batches, with the finest natural ingredients available. We use imported cocoa, select chocolate, fresh whipping cream, dairy butter, Madagascar vanilla, and other natural ingredients. Never any artificial flavors, colors or preservatives.
The result?
Rich, velvety sauces that turn chewy when poured warm over ice cream. They make the best sundaes in the world and work wonders with plain dessert... but we recommend them right from the jar!
Ingredients: Corn Syrup, Sugar, Whipping Cream ,Dutch Cocoa, Butter, Chocolate, Madagascar Vanilla Extract
Certified kosher by Chicago Rabbinical Council. 
Not Chalav Yisrael.
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